It's a thick flour with the consistency of porridge. A great ingredient for cakes and shortbread cookies, or pasta, sauces, and best of all, for breading. Product parameters Type 450 Type Wheat Unit packaging net weight 1 kg Ingredients: Wheat flour Country of origin/Made...

If you're looking for the highest quality flour for delicious and healthy baked goods, Młyn Jaczkowice Dolnośląska Mąka Wrocławska Wheat Type 500 1 kg 10 pcs is just what you need! This unique flour is made from the highest quality wheat grains, guaranteeing not...

If you're looking for the highest quality wheat flour for delicious baked goods, then DALACHÓW WHEAT FLOUR DALACHOWSKA TYPE 480 5 KG is the perfect choice for you. This unique wheat flour comes from a Polish mill that has specialized in producing the highest...

If you're looking for excellent quality cake flour for creating wonderful cakes, then BASIA EXTRA WHEAT FLOUR TYPE 405 1 KG 10 PIECES is just what you need! This unique flour was developed for discerning cooks who value the excellent taste and aroma of...

If you're looking for excellent quality cake flour for creating wonderful cakes, ARO Wheat Flour Cakes Type 450 1 kg 10 Pieces is just what you need! This unique flour was developed for discerning cooks who value the taste, aroma, and texture of their...

If you're looking for a flour that will allow you to create baked goods with the perfect consistency and flavor, then ARO POZNAŃSKA MĄKA PSZENNA TYPE 500 1 KG 10 PIECES is the perfect choice for you. This high-quality Type 500 wheat flour comes...

Light wheat flour is an indispensable product in every kitchen. It's useful for thickening sauces, baking cakes, rolls, pies, frying pancakes, and making dumplings. It comes from the Green Lung of Poland, near Bielsk Podlaski. INGREDIENTS Light organic wheat flour 100% NET WEIGHT: 1KG...

INGREDIENTS Type 480 * 100% wheat flour (* ingredient from controlled organic farming). DESCRIPTION Organic wheat flour is obtained by milling cleaned soft wheat grains. The 480 grade flour is perfect for baking extra-light sponge cakes, pancake batter, and flour-based dishes. NUTRITIONAL VALUE PER...

INGREDIENTS Durum wheat flour (semolina) * 100% ( * certified organic ingredient) DESCRIPTION Organic semolina is obtained from the ground grains of durum wheat (Triticum durum). It is primarily used in the production of spaghetti or cannelloni pasta, giving them a natural amber color....

DESCRIPTION The flour can be used to prepare pasta, pizza, cookies, cakes and desserts. INGREDIENTS Wheat flour* (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1426 kJ / 341 kcal Fat: 1 g of which saturated fatty acids: 0.2...