{"product_id":"trs-gram-flour-1000-g","title":"TRS Gram Flour 1000 g","description":"Imagine flour that not only enhances the flavor of your favorite dishes but also benefits your health—does that sound good? TRS chickpea flour is an extremely versatile ingredient that adds flavor and nutrition to your cooking. Perfect for people on a gluten-free diet, vegans, and anyone who loves culinary experimentation. See how one product can transform the entire menu! Chickpea flour, also called besan, is a great choice to spice up your cooking. Thanks to it, you can make crispy pakoras and baked goods and even use it as a thickener for soups and sauces. Its nutty flavor enriches many dishes, from light eggless pancakes to aromatic curries. Chickpea flour not only adds character to dishes but also provides protein and fiber. It is a perfect substitute for wheat flour, as it perfectly combines ingredients and gives them the right consistency. Gluten-free, full of nutritional value, and ideal for a variety of uses, TRS chickpea flour is an ingredient worth having in your kitchen to discover new flavors and take care of your health. Cooking products in the organic laboratory! Country of origin: India {{Nährwerte\/100g: 1445 kJ\/343 kcal, Fett 4,6 g, davon gesättigte Fettsäuren 0,6 g, Kohlenhydrate 45 g, davon Zucker 11 g, Protein 22 g, Salz 0,06 g. Kichererbsenmehl an einem trockenen, kühlen und schattigen Ort aufbewahren Ort.}}","brand":"TRS","offers":[{"title":"Default Title","offer_id":53724703129948,"sku":"YUM-5017689008222","price":11.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0693\/0491\/0119\/files\/3771.png?v=1735822369","url":"https:\/\/biolaboratoriuhot.com\/en\/products\/trs-gram-flour-1000-g","provider":"Biolaboratorium","version":"1.0","type":"link"}